
Comparisons · October 29, 2026
Does Prego Have Added Sugar? Yes, 4 g vs Ragú's <1 g
Prego Traditional lists 4 g added sugar per 1/2 cup; Ragú Old World Style Traditional lists under 1 g. Sodium, oil and ingredient order compared.
Guides in this cluster

Comparisons · October 29, 2026
Prego Traditional lists 4 g added sugar per 1/2 cup; Ragú Old World Style Traditional lists under 1 g. Sodium, oil and ingredient order compared.

Comparisons · October 28, 2026
Stauffer's Original Animal Crackers list high fructose corn syrup; Barnum's list sugar, dextrose and fructose. Both carry 7g added sugars per serving.

Comparisons · October 27, 2026
Both labels list 6 g fiber per serving. Metamucil is psyllium (5 g soluble) with aspartame or 16 g sugar plus Yellow 6; Benefiber is just wheat dextrin (6 g soluble).

Comparisons · October 26, 2026
fairlife Chocolate lists sucralose and acesulfame potassium with 6g added sugar per cup; Horizon's organic box uses cane sugar, 10g added. Labels compared.

Guides · October 25, 2026
Under 25 g a day for ages 2 to 18 and none before age 2, says the AHA. Why a kids' cereal's 24% DV on the label is about half that limit.

Comparisons · October 25, 2026
Capri Sun Fruit Punch lists 50 calories, 11 g sugar and 8 g added sugar per 6 fl oz pouch; Honest Kids Super Fruit Punch lists 35, 8 g and 0 g added.

Comparisons · October 25, 2026
Per 1 tbsp, Smucker's lists 12g total sugars and Welch's 10g; both list 9g added sugars and both use high fructose corn syrup plus corn syrup.

Comparisons · October 25, 2026
Mrs. Butterworth's Original lists high fructose corn syrup first; Log Cabin Original uses corn syrup and sugar. Both contain caramel color, 110 cal per 2 tbsp.

Comparisons · October 25, 2026
Sweet Baby Ray's and Kraft Original BBQ sauce both list high fructose corn syrup first. Compare added sugar, sodium and preservatives per 2 Tbsp.

Comparisons · October 24, 2026
Oikos Triple Zero is sweetened with stevia only; Chobani Zero Sugar adds allulose and monk fruit. 15 g vs 12 g protein, 90 vs 60 calories.

Comparisons · October 19, 2026
Per 1 Tbsp, Heinz lists 4 g added sugar from HFCS plus corn syrup; Hunt's lists 3 g from HFCS alone. Both have 20 calories and 180 mg sodium.

Comparisons · October 17, 2026
Original Cheerios lists 2 g total sugar per 1½ cups; Honey Nut Cheerios lists 12 g, all added, per 1 cup from sugar, honey and brown sugar syrup.

Comparisons · October 8, 2026
Both use sucralose. Barebells adds maltitol and polydextrose; Ryse adds ace-K, agave inulin and a carrageenan gum blend. What FDA and EFSA say.

Latest News · October 8, 2026
A mouse study found the sweetener sodium cyclamate made chemically induced colitis worse. Cyclamate is banned in US food but used in many other countries.

Latest News · October 7, 2026
A zebrafish study tied very high acesulfame K (ace-K) doses to developmental and movement changes in larvae; the authors say it is hazard data, not a risk estimate.

Latest News · October 4, 2026
A 2-year UK trial of 493 adults found diet drinks and water led to similar weight loss in a diet programme. It was funded by the American Beverage Association.

Guides · October 3, 2026
Core Power, Ryse, Fresca and Monster each list two or more sweeteners. See which ones, how sweet each is per FDA, and what the PKU warning on Fresca means.

Latest News · October 3, 2026
EFSA's additives panel found no safety concern for stevia-derived rebaudioside M made with enzymes from GM E. coli. What it means and what it doesn't.

Guides · October 2, 2026
Sugar, fructose, honey, molasses: some labels list four sweeteners. Six scanned products, how ingredient order works, and where the Added Sugars total lives.

Latest News · October 1, 2026
An Italian study measured six sweeteners in urine and found no overall breast cancer link. A sucralose signal in younger women is exploratory, not proof.

Latest News · September 29, 2026
A new meta-analysis of 10 randomized trials found no significant sucralose effect on gut diversity, blood sugar or insulin resistance, but trials were short and small.

Latest News · September 27, 2026
Two September 2026 trials found no insulin or blood sugar effect from stevia or acesulfame-K, and EFSA cleared a new Reb M process. The caveats.

Ingredient Reviews · September 25, 2026
Sorbitol (E 420) sweetens sugar-free gum and candy. The US and EU laxative-warning rules, and why people with IBS may react to small amounts.

Latest News · September 23, 2026
A new analysis of a 2-year diet trial found falling blood erythritol tracked better heart-risk scores. Why blood erythritol is not the same as the sweetener you eat.

Latest News · September 22, 2026
After the Seventh Circuit's Chobani ruling, new class actions target allulose-sweetened bars and drinks sold as zero sugar. What the label rules say and what to check.

Latest News · September 20, 2026
The Seventh Circuit revived a Chobani 'zero sugar' lawsuit, holding allulose counts as total sugar under FDA rules. What this means for sugar-free claims on labels.

Guides · September 11, 2026
The names added sugar hides under on labels, from corn syrup to fruit juice concentrate, how 'sugar splitting' works, and what the FDA Added Sugars line counts.

Comparisons · September 11, 2026
Allulose bakes like sugar; erythritol is cheaper and EU-approved. Calories, blood sugar, digestion, the 2023 heart study, and label names compared.

Ingredient Reviews · September 11, 2026
Maltodextrin is in sports drinks, chips and sugar packets. What it does to blood sugar, whether wheat-derived versions are gluten-free, the FDA status, and label names.

Comparisons · September 10, 2026
Xylitol vs erythritol on calories, blood sugar, dental benefits, digestive tolerance, the 2023-2026 heart studies, dog toxicity and label names.

Ingredient Reviews · September 10, 2026
Learn what saccharin (E954) is, why 1970s cancer warnings were removed, current FDA and EFSA safety rules, label names, and gut health facts.

Comparisons · September 9, 2026
Aspartame vs sucralose compared: sweetness, heat stability, PKU warning, FDA and EFSA daily limits, the 2023 IARC classification, gut evidence, and which to use where.

Ingredient Reviews · September 9, 2026
Understand what high fructose corn syrup is, how HFCS-42 and HFCS-55 compare to table sugar, health impacts on the liver, FDA regulations, and label aliases.

Comparisons · September 8, 2026
Stevia vs monk fruit compared: sweetness, aftertaste, FDA and EU status, ADI, blood sugar and gut evidence, hidden bulking agents, and which one to pick for baking.

Ingredient Reviews · September 8, 2026
Learn what acesulfame potassium (Ace-K) is, why it is paired with other sweeteners, its FDA and EFSA safety status, and how to spot it on ingredient labels.

Ingredient Reviews · September 4, 2026
Learn what steviol glycosides are, how they are extracted, how purified extracts differ from whole-leaf stevia, and how to read blend labels.

Ingredient Reviews · September 4, 2026
Explore whether erythritol is safe, how it works in keto foods, what the latest cardiovascular research shows, and its digestive side effects.

Ingredient Reviews · September 4, 2026
Learn what sucralose is, how it is made, its regulatory status, potential baking risks, gut microbiome effects, and how to read tabletop sweetener labels.

Ingredient Reviews · September 4, 2026
Learn what aspartame is, how it is metabolized, why the 2023 WHO IARC and JECFA rulings differ, PKU label warnings, and common alternative sweeteners.